This spinach chickpea stew turns a bag of frozen spinach and some chickpeas into a wholesome one-pot dinner to feed a crowd! There are variations of this spinach stew recipe with tomatoes throughout the Mediterranean and the Middle East. I opted for a vegan option, which is just as hearty and satisfying, thanks to theContinue reading “Mediterranean Spinach Chickpea Gnocchi Stew”
Tag Archives: Plant Based
Tuscan Peasant Soup
I was so hungry for some Tuscan soup as we had to cancel our trip to Italy due to the current travel restrictions. I reviewed lots of recipes, evaluated what I had in the pantry, and created this amazing soup! It was so good. Before the first bowl was consumed my husband requested that IContinue reading “Tuscan Peasant Soup”
Moroccan Spiced Vegetables with Couscous
Throw together a deliciously spiced and super healthy dish in no time flat. This recipe is great as a side dish or vegetarian meal. Prep Time 15 minutes Cook Time 15 minutes Total Time 30 minutes Servings 4 people Calories 472 cal Ingredients 2 tablespoons olive oil 1 medium red onion chopped 1 yellow bellContinue reading “Moroccan Spiced Vegetables with Couscous”
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