SALSA VERDE TACO SOUP

  Salsa verde taco soup made with fresh tomatillos, peppers, green chile, brown rice, and ground beef. This is a fabulous way to enjoy those abundant tomatillos from my summer garden. Prep Time: 15 minutes        Yield: 2 Servings Cook Time: 45 minutes        Total Time: 1 hour INGREDIENTS 2 teaspoons olive oil 8 ounces groundContinue reading “SALSA VERDE TACO SOUP”

Chicken Tomatillo Soup with Purslane!

Chicken, Purslane, and Tomatillo Soup This is absolutely one of my favorite soups! I love it! It’s kind of like Chicken Tortilla Soup but better due to the addition of the purslane and the tomatillos! Purslane, if you’re not familiar with it, is the top known plant source of omega 3 fatty acids.! It’s aContinue reading “Chicken Tomatillo Soup with Purslane!”

White Bean Chicken Chili

I made this White Bean Chicken Chili after a beautiful hike on New Years Day 2020. I had been thinking about this dish for quite some time but it was absolutely perfect, hearty and flavorful on this day! Actually I doubled up this recipe so we would have lots of extra to freeze and eatContinue reading “White Bean Chicken Chili”