A healthy recipe to enjoy flavors of Greece. Ingredients: (2 servings) 1 large, sweet potato 1 chicken breast boneless, skinless (8 – 10 oz.) 3 tablespoons fresh lemon juice 2 tablespoons extra-virgin olive oil 1 large garlic clove, minced 1 teaspoon Dijon mustard ½ teaspoon dried oregano ½ teaspoon turmeric ¼ teaspoon salt ¼ teaspoonContinue reading “Greek Lemon Chicken and Sweet Potatoes”
Tag Archives: Lemon Juice
Pistachio and Herb Salmon
This is my favorite salmon recipe. Simple too! Chopped Pistachios, lemon juice 3 TBLS, Honey 1TBLS, Dry Dill 1 TSP, I added a little pesto that I had on hand but that is optional. Salt and pepper. Preheat oven 425 and cook salmon 6-8 minutes per 1/2” of thickness I served this with Tarragon GarlicContinue reading “Pistachio and Herb Salmon”
Moroccan Vegetable Tagine
Description This is an amazingly flavorful dish. We served it with a little baguette pieces to scoop up some of the sauce. It is a top notch vegetable tagine recipe! Simple vegetable stew packed with the perfect balance of Moroccan flavors. Vegan and Gluten free. Ingredients 1/4 cup extra virgin olive oil, moreContinue reading “Moroccan Vegetable Tagine”
Living Healthful 