Tag Archives: Feta Cheese

Ingredients: 4 4-ounce portions salmon fillet. 1 ½ teaspoon dried oregano. 1 teaspoon cumin. ¾ cup cherry tomatoes. 3-4 ounces medium sized white mushrooms, quartered. ½ bell pepper, any color, cored and sliced long and thin. 3 medium sized garlic cloves, peeled. Kosher salt. Black pepper. Extra virgin olive oil. 4 ounces feta cheese, cutContinue reading “Baked Salmon with Vegetables and Feta”