Tag Archives: Plum Salsa

Ingredients:  (Serves 2) 8-10 ounce fish fillets skin on or off 1 Tbls. olive oil kosher salt and pepper   Plum Salsa: 3 medium ripe plums seeded and chopped 1/4 cup red onion finely diced 1 jalapeno pepper seeded and minced 1/4 cup red bell pepper finely diced 1/2 tsp fresh minced ginger. 1/4 tsp sesame oil 2 Tbls rice vinegar 1 tsp lime juice 2 Tbls cilantro chopped   Instructions:  Continue reading “Grilled Fish Tacos with Plum Salsa”